Perkedel (Potato Cakes)

Perkedel, or potato cakes, are a common and beloved snack in Indonesian culture. Fried to a deep golden brown, they’re packed with savoury fillings encased in a crunchy shell. With this recipe, you can now make your own to share.

Difficulty: Easy | Servings: 12 - 20 pieces | Preparation Time: 45 mins | Cooking Time: 20 mins

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Indonesian-Style Oxtail Soup

Indonesian-Style Oxtail Soup

Slow-cooked for rich fragrant broth and succulent meat - this recipe for Indonesian-Style Oxtail Soup is the perfect one pot meal to share with the whole family.

Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 90 Minutes

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Potato Wedges with Rainbow Dips

Potato wedges go from regular finger bites to a memorable appetiser with dipping sauces that are as tasty as they are beautiful! From curry to blue pea truffle, everyone will be spoilt for choice with this must-try recipe.

Difficulty: Easy | Servings: 3 – 4 | Preparation Time: 50 mins | Cooking Time: 20 mins

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Yu Sheng with Fresh Salmon

“Yu Sheng” also known as “Prosperity Toss” is typically eaten on the seventh day of the Lunar New Year celebration. This colourful dish is a must eat during the festive season and is enjoyed by tossing with your chopsticks – the higher you toss, the more prosperous a year you will have.

Difficulty: Easy | Servings: 6 | Preparation Time: 60 mins | Cooking Time: 15 mins

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Stuffed Fish Maw Soup with Prawn Balls

See how fish maw and fresh prawns combine to reawaken your love for seafood. Don’t forget to top it with garnishes before serving to give a final boost to this flavour-packed soup, so you and your loved ones can enjoy freshness right from the sea with warm stomachs and hearts this Lunar New Year season.

Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 40 mins

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Sop Rawon (Indonesian Black Beef Soup)

Rich and flavourful, Sop Rawon is a traditional stew from Indonesia. The key ingredient – buah keluak – gives the soup its nutty flavour and prominent dark colour. Add a generous portion of tender beef chunks, accompany with rice, and you are ready for a hearty meal with your family.

Difficulty: Easy | Servings: 4 | Preparation Time: 30 mins | Cooking Time: 60 mins

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Prawn Paste Chicken Pops with Sweet Thai Chili Mayonnaise

Just a smell of these fragrant prawn paste chicken pops is enough to make your mouth water. You will find yourself continuously popping these juicy bite-size pieces of chicken into your mouth. Enhance the flavour by dipping into the sweet and spicy mayonnaise. Perfect for a movie night snack!

Difficulty: Medium | Servings: 4 - 6 | Preparation Time: 150 mins | Cooking Time: 40 mins

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Oven Baked Bak Kwa with Pineapples

Indulge in tender and flavourful homemade Bak Kwa this Chinese New Year! Using authentic ingredients that pack a punch, our easy recipe uses pineapple for that extra touch of tangy sweetness. Try it yourself!

Difficulty: Easy l Servings: 6 l Preparation Time: 120 Minutes l Cooking Time: 40 Minutes

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Stuffed Tomatoes and Roasted Vegetables

Servings: 2

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Lobster Salad with Lemon Vinaigrette

Ring in the festivities on a lavish note with a refreshing, tangy lobster salad! Packed with sweet and succulent lobster meat piled on top of a bed of crunchy mesclun greens, our recipe is sure to impress.

Difficulty: Easy l Servings: 6 l Preparation Time: 120 Minutes l Cooking Time: 40 Minutes

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Lemongrass Fish Kebabs with Bulgur Wheat

Servings: 4

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Blue Mussels with White Wine

Servings: 4

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French Toast

Servings: 4

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Marinated Eggplants

Servings: 4

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Potato Croquettes

Servings: 4

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Tomato Mozzarella Soup

Servings: 4

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Ratatouille

Servings: 4

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Celeriac Remoulade

Tasty celeriac matchsticks mixed with a tart, creamy dressing. A savoury companion to any cured meat or grilled fish.

Difficulty: Medium | Servings: 4 | Preparation Time: 15 Minutes | Cooking Time: 45 Minutes

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Celeriac Veloute

A smooth mix of celeriac chunks, butter and cream, drizzled with olive oil and celeriac salt. Goes with sourdough bread.

Difficulty: Easy | Servings: 2-4 | Preparation Time: 1 Day | Cooking Time: 30 Minutes

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Crabmeat Dumplings in White Tom Yam Soup

Difficulty: Medium

Servings: 4

Preparation Time: 30 mins

Cooking Time: 10 mins

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Baked Malai Kofta

Difficulty: Medium

Servings: 2-4

Preparation Time: 35 mins

Cooking Time: 60 mins

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Wild Rice Salad with Tuna and Prawn

Difficulty: Easy

Servings: 4

Preparation Time: 15 mins

Cooking Time: 25 mins

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Thai Green Mango Salad With Dried Shrimps

Difficulty: Easy

Servings: 2-4

Preparation Time: 10 mins

Cooking Time: 10 mins

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Chawanmushi (Japanese Egg Custard)

Difficulty: Medium

Servings: 8

Preparation Time: 25 mins

Cooking Time: 20 mins

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Samgyetang (Korean Ginseng Chicken Soup)

Difficulty: Medium

Servings: 2-4

Prep Time: 135 mins

Cooking Time: 45 mins

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Carrot and Orange with Candied Ginger Soup

Cosy up on a cool day with this flavourful, sweet and warm soup - Also extremely easy and quick to prepare.

Difficulty: Easy l Servings: 6 l Preparation Time: 15 Minutes l Cooking Time: 20 Minutes

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Quick Roasted Chicken Leg with Yogurt

Difficulty: Easy

Servings: 4

Preparation Time: 15 mins

Cooking Time: 10 mins

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Herb Crusted Fish Bites with Aioli Dip

Difficulty: Easy

Servings: 8

Preparation Time: 20 mins

Cooking Time: 15 mins

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Butternut Squash Soup

Curl up with a bowl of creamy, delicious and comforting butternut squash soup. This is the perfect food for one’s soul during me-time, and is also healthy for our families.

Difficulty: Easy l Servings: 4 l Preparation Time: 30 Minutes l Cooking Time: 30 Minutes

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'Bak Kwa' (Chinese Meat Jerky) & Mandarin Orange Salad with Nuts & 'Yu Sheng' (Raw Fish) Dressing

Add some festive cheer by re-creating this easy-make salad! Simply include more mandarin oranges for a more fruity taste, or add more nuts for an extra boost of energy.

Difficulty: Easy l Servings: 4 l Preparation Time: 20 Minutes l Cooking Time: 20 Minutes

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Creamy Chickpea-Chestnut Soup with Prawns Sautéed in Purple Curry and Colourful Carrot Beetroot Chips

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 40 mins

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Asparagus and Dandelion with Jumbo Shrimp and Crispy Rolled Wafers

Difficulty: Medium

Servings: 4

Prep Time: 20 mins

Cooking Time: 40 mins

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Crayfish Bisque

Difficulty: Medium

Servings: 4

Prep Time: 20 mins

Cooking Time: 70 mins

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Scallops with Sweetcorn Puree and lkura

Difficulty: Medium

Servings: 4

Prep Time: 10 mins

Cooking Time: 30 mins

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Ravioli with Butter Sage Sauce served on Cream Spinach

Difficulty: Medium

Servings: 4

Prep Time: 20 mins

Cooking Time: 80 mins

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Sesame Chicken Meatballs

Difficulty: Medium

Servings: 3-4

Prep Time: 10 mins

Cooking Time: 15 mins

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Curry Pumpkin Soup

Difficulty: Medium

Servings: 2

Prep Time: 10 mins

Cooking Time: 15 mins

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Beetroot & Potato Soup

Difficulty: Medium

Servings: 2

Prep Time: 10 mins

Cooking Time: 40 mins

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Chilled Tofu & Lump Crabmeat Salad with Creamy Salted Egg Yolk Sauce

Difficulty: Medium

Servings: 4

Prep Time: 60 mins

Cooking Time: 20 mins

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Sambal Sauce

Difficulty: Medium

Servings: 1-2

Prep Time: 0 mins

Cooking Time: 15 mins

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Veggie Dipping Sauce

Difficulty: Medium

Servings: 1-2

Prep Time: 10 mins

Cooking Time: 10 mins

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